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Lian Hua Feng Da Hong Pao "AAA" (Big Red Robe from Lotus Peak)

A rich, rough taste that excites all the receptors in the oral cavity. Do not forget to inhale the aroma from the chahai, because it is far from the last place here. You can highlight the sweetness of various spices, cinnamon, figs, raspberries, geranium and a little pastry. The sourness of orchid, mint and bergamot. The cliff melody does not fade away for a long time both in the oral cavity and in the head.
Characteristics
Appearance:
loose
Type of tea:
Oolong
Tea level :
AAA (exceptional quality)
For what occasion?:
For evening tea, I wanted to be surprised, Tea as a gift
Taste:
Expressive, memorable, Natural sweetness, honey and caramel, Spicy, warm, baked notes, Shades of Nuts, Strong, long lasting aftertaste, Floral notes, perfume
See all
In stock
1.58
1.58
Opis

Lotus Peak is a picturesque peak in the northwestern part of the famous Wuyi Cliffs, which offers stunning views of the surrounding mountains dotted with tea gardens. Near the summit, on a cliff, is the Buddhist monastery of the Mystic Lotus.

Dark and rather large leaves with a turquoise tint, when heated by breathing, emit a bright aroma of flowers and fruits, spices and honey. With the addition of water at about 87°, a dense amber infusion with scarlet highlights is obtained. A rich, rough taste that excites all the receptors in the oral cavity. Do not forget to inhale the aroma from the chahai, because it is by no means the last place here. You can highlight the sweetness of various spices, cinnamon, figs, raspberries, geranium and a little pastry. The sourness of orchids, mint and bergamot. The cliff melody does not fade away for a long time both in the mouth and in the head. Tea slows down time and fills this precious moment with meaning. The desire to freeze and silently observe the beautiful.

Charakterystyka
Appearance
loose
Type of tea
Oolong
Tea level
AAA (exceptional quality)
For what occasion?
For evening tea, I wanted to be surprised, Tea as a gift
Taste
Expressive, memorable, Natural sweetness, honey and caramel, Spicy, warm, baked notes, Shades of Nuts, Strong, long lasting aftertaste, Floral notes, perfume
The effect of tea on the body
Warms the body
What is the best way to brew it?
Suitable for mug, For careful tastings, For those who like to drink by the glass, Porcelain Gaiwan, First spill 7 sec., We drink from the first pour
Year of tea production
2025
Degree of heating (for oolongs)
Medium, sufficient fire (Jun Ho)
Features of tea raw materials
Plantation raw materials
Brewing temperature
85-90°С
Country of origin
China
Opinie

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