Shu Puer "0532", Menghai, 2007, 200g.
Opis
Demonstrative shu puer from "Da Yi" from Menghai. The recipe is time-tested. When warming up with your breath, you feel the deep aroma of dates, walnuts, raisins, and after the first infusion, sweet notes of liqueur are added. The dark infusion has a velvety taste, with the sweetness of macadamia, cocoa and the appropriate, tannic bitterness of apple pits. Balanced taste and the same state, filled with energy, clarity and warmth.
Charakterystyka
Appearance
Crap
Type of tea
Shu Puer
Tea level
AAA (exceptional quality)
For what occasion?
Tea for the morning, For long daytime work, I wanted to be surprised, Tea as a gift
Taste
Soft, gentle, smooth, Dried fruits, Shades of Nuts, Brewed into "oil", Chocolate
The effect of tea on the body
Rather, it tones up, Collects his thoughts, Warms the body
What is the best way to brew it?
For careful tastings, Ideal for cooking over a fire, Good even in a thermos, For those who like to drink by the glass, Clay teapot, The tea should be rinsed., First pour 10 sec.
Year of tea production
2005-2010
Features of tea raw materials
Gong Ting
Brewing temperature
90-95°С
Package weight
200 g
Country of origin
China
Opinie
