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Volcanic Red "Bao Shan Hong Cha" from Ji Bian "AAA", 2300m.

The cognac infusion has a bright, spicy taste with hints of strudel, cinnamon cookies, a little nougat and caramel.
Characteristics
Appearance:
loose, jar
Type of tea:
Red tea
Tea level :
AAA (exceptional quality)
For what occasion?:
Tea for the morning, I wanted to be surprised, Tea as a gift
Taste:
Expressive, memorable, Natural sweetness, honey and caramel, Spicy, warm, baked notes
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In stock
1.13
1.13
Opis

The dark leaf has a rich aroma of pastries and baked apples with cinnamon. The cognac infusion has a bright, spicy taste with hints of strudel, cinnamon cookies, a little nougat and caramel. The aftertaste is in baked-floral tones. The tea gives a lot of warmth, strength, concentration and clarity.

Charakterystyka
Appearance
loose, jar
Type of tea
Red tea
Tea level
AAA (exceptional quality)
For what occasion?
Tea for the morning, I wanted to be surprised, Tea as a gift
Taste
Expressive, memorable, Natural sweetness, honey and caramel, Spicy, warm, baked notes
The effect of tea on the body
Rather, it tones up, Collects his thoughts, Warms the body
What is the best way to brew it?
Suitable for mug, For those who like to drink by the glass, Porcelain Gaiwan, First spill 7 sec.
Year of tea production
2023
Degree of heating (for oolongs)
Strong Fire (Gao Huo)
Features of tea raw materials
Wild trees
Brewing temperature
90-95°С, 85-90°С
Package weight
100 g
Country of origin
China
Opinie

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