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Alishan Qing Xiang “A” (Alishan Mountain Fresh Aroma Oolong)

The aroma of the dry leaf is dense, rich, and sweet, with notes of cream and rice porridge. In the warmed leaf, hints of rose, linden, and vanilla emerge. The taste is full-bodied, sweet, and rich, with a buttery texture. The tea has an oily mouthfeel. The aftertaste is pronounced, with sweetness gradually turning into freshness. A versatile oolong — full-bodied and well-balanced. Exactly as it should be. Everything in it feels precisely measured, as if by a spoon.
Characteristics
Country of origin:
Taiwan
Appearance:
loose
Type of tea:
Oolong
Tea level :
A (medium)
For what occasion?:
Tea for the morning, For long daytime work, For evening tea
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Categories
In stock
0.47
0.47
Opis

Taiwanese oolong from Alishan Mountain with a clean, fresh aroma. Emerald-green leaf and a bright yellow liquor. We recommend brewing it in a thin-walled gaiwan and drinking it from tea cups.

The aroma of the dry leaf is dense, rich, and sweet, with notes of cream and rice porridge. In the warmed leaf, hints of rose, linden, and vanilla emerge. The taste is full-bodied, sweet, and rich, with a buttery texture. The tea has an oily mouthfeel. The aftertaste is pronounced, with sweetness gradually turning into freshness.

A versatile oolong — full-bodied and well-balanced. Exactly as it should be. Everything in it feels precisely measured, as if by a spoon. It walks a tightrope without losing balance. It is unlikely to surprise, but it will certainly please.

Charakterystyka
Country of origin
Taiwan
Appearance
loose
Type of tea
Oolong
Tea level
A (medium)
For what occasion?
Tea for the morning, For long daytime work, For evening tea
Taste
Natural sweetness, honey and caramel, Creamy shades, Spicy, warm, baked notes, Floral notes, perfume
The effect of tea on the body
Rather relaxing, Refreshes the body
What is the best way to brew it?
Suitable for mug, Good even in a thermos, For those who like to drink by the glass
Year of tea production
2020
Degree of heating (for oolongs)
Weak, heated once (Qing Ho)
Features of tea raw materials
Plantation raw materials
Brewing temperature
75-85°С
Package weight
250 g
Opinie

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