Jun Shan Yin Zhen Xiao Ya "AAA" (Silver Needles from the Mountain of Immortals), 2025

The tea grows in Hunan Province, on Mount Jun, which is located in the middle of Lake Dongting and is an island. Silver needles from Mount Immortal are produced only from a special bush, bred in these places, with rare branches and large buds. The tea undergoes an additional languishing procedure, which is typical only for the production of yellow tea.

Medium-sized light green tips with yellow edging are abundantly covered with white fluff. When warmed up with breath, a quiet, warm aroma of flowers and herbs, dandelion stands out, as it seemed to me. Add water at 85 ° and the aroma becomes richer. Sour and sweet tones intertwine with velvety, chocolate-nutty. The infusion is very light, with an amber hue. The taste is gentle, refined and illuminating. Soft, delicate sweetness of jasmine, papaya, hay, slightly behind nuts and chocolate, pastries are imagined. Pleasant, subtle sourness of mint, matum, wild flowers and chamomile. The aftertaste is fleeting, like the main taste, with incomparable creamy-chocolate halftones. Tea, with all its lightness and state of relaxation during tea drinking, is very good and gradually tones. Gives strength, concentrates and improves vision, lifts the mood, perfectly refreshes in the heat. Also removes toxins, strengthens blood vessels, cleanses the liver.